ISO/TC 120/SC 1 - Raw hides and skins, including pickled pelts

Standardization in the field of raw hides and skins including pickled pelts;

Excluded:

methods of test in the field of raw hides and skins, including pickled pelts, tanned hides and skins and finished leather, which is the field of the IULTCS (see Note);
footwear, which is the field of work of ISO / TC 216;
protective clothing and equipment, which is the field of work of ISO / TC 94.

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This committee contributes with 3 standards to the following Sustainable Development Goals:

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The committees below can access the documents of ISO/TC 120/SC 1:

Reference	Title	ISO/IEC
ISO/TC 34/SC 6	Meat, poultry, fish, eggs and their products	ISO

Acronym	Title	Category
FAO	Food and Agriculture Organization of the United Nations	A
ICT	International Council of Tanners	A
IULTCS	International Union of Leather Technologists and Chemists Societies	A
WCO	World Customs Organization	B

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