ISO - ISO 734:2015 - Oilseed meals — Determination of oil content — Extraction method with hexane (or light petroleum)

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Abstract Preview

ISO 734:2015 specifies a method for the determination of the hexane extract (or light-petroleum extract), called "oil content", of meals (excluding compounded products) obtained by the extraction of oil from oilseeds by pressure or solvents.

General information ^

Status : Published

Publication date : 2015-11
Edition : 2

Number of pages : 7
Technical Committee
:
ISO/TC 34/SC 2

Oleaginous seeds and fruits and oilseed meals
ICS :

67.200.20

Oilseeds

This standard contributes to the following Sustainable Development Goals:

Good Health and Well-being

Industry, Innovation and Infrastructure

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	Format	Language
std 1 58	PDF + ePub
std 2 58	Paper

CHF58

Life cycle

Previously

Withdrawn

ISO 734-1:2006
Now

Published

ISO 734:2015

A standard is reviewed every 5 years
Stage: 90.92 (To be revised)
Will be replaced by

Under development

ISO/DIS 734

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