ISO 6638-1:1985
p
ISO 6638-1:1985
13059

Abstract

 Preview

The method consists in quantitative entraining by steam of the acid present in a test portion and reducing of mercury(II)chloride by the acid to mercury(I)chloride, followed by determing of the acid content from the yield of the mercury(I)chloride.


General information 

  •  :  Published
     : 1985-12
  •  : 1
     : 3
  •  : ISO/TC 34/SC 3 Fruits and vegetables and their derived products
  •  :
    67.080.01 Fruits, vegetables and derived products in general

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std 1 38 PDF
std 2 38 Paper
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