Abstract Preview

This document specifies a method for the determination of the moisture and volatile matter content of oilseed meals obtained by the extraction of oil from oilseeds by pressure and/or solvent.


General information

  • Status :  Published
    Publication date : 2021-03
  • Edition : 2
    Number of pages : 8
  • :
    ISO/TC 34/SC 2
    Oleaginous seeds and fruits and oilseed meals
  • 67.200.20
    Oilseeds

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