Abstract Preview

ISO 8442-9:2018 specifies material and performance requirements and test method of ceramic blades of knives intended for use in the preparation of food.

General information

  • Status :  Published
    Publication date : 2018-02
  • Edition : 1
    Number of pages : 9
  • :
    ISO/TC 186
    Cutlery and table and decorative metal hollow-ware
  • 67.250
    Materials and articles in contact with foodstuffs
    Cookware, cutlery and flatware

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