ISO 22004:2014 Preview

Food safety management systems -- Guidance on the application of ISO 22000

ISO 22004:2014 provides generic advice on the application of ISO 22000.

ISO 22004:2014 does not create, alter or replace any of the requirements in ISO 22000. As individual organizations are free to choose the necessary methods and approaches to fulfil the requirements of ISO 22000, the guidance provided by this ISO 22004:2014, are under no circumstances, to be considered a requirement.


General information

  • Current status : Published
    Publication date : 2014-09
  • Edition : 1
    Number of pages : 33
  • :
    ISO/TC 34/SC 17
    Management systems for food safety
  • 67.020
    Processes in the food industry
    03.100.70
    Management systems

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ISO 22000 Food safety management
Reinforce integrity and consumer trust in the foods we all enjoy.
Feeding the world
Learn how ISO standards underpin the foundations of our most fundamental activity.

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