Status : Published (Under review)
This standard was last reviewed and confirmed in 2022. Therefore this version remains current.
Format Language
PDF
Paper
  • CHF92
Convert Swiss francs (CHF) to your currency

Abstract

ISO 5496:2006 describes several types of method for determining the aptitude of assessors and for training assessors to identify and describe odoriferous products.

The methods described in ISO 5496:2006 are suitable for use by the agri-foodstuffs industries employing olfactory analysis (e.g. perfumery, cosmetics and aromatics).

General information

  • Status
     : Published
    Publication date
     : 2006-08
    Stage
    : International Standard confirmed [90.93]
  • Edition
     : 2
    Number of pages
     : 16
  • Technical Committee :
    ISO/TC 34/SC 12
    ICS :
    67.240  03.100.30 
  • RSS updates
Standard first page

Read sample 

Preview this standard in our Online Browsing Plateform (OBP)

Life cycle

Got a question?

Check out our FAQs

Customer care
+41 22 749 08 88

Opening hours:
Monday to Friday - 09:00-12:00, 14:00-17:00 (UTC+1)

  2. Store
  3. Standards catalogue
  4. ICS
  5. 67
  6. 67.240
  7. ISO 5496:2006