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| Reference | Title | Category |
|---|---|---|
| ISO/CASCO | Committee on conformity assessment | A |
| ISO/TC 34/SC 17 | Management systems for food safety | A |
| ISO/TC 176/SC 2 | Quality systems | A |
| ISO/TC 207/SC 1 | Environmental management systems | A |
| ISO/TC 207/SC 7 | Greenhouse gas management and related activities | A |
| ISO/TC 251 | Asset management | A |
| ISO/TC 262 | Risk management | A |
| ISO/TC 283 | Occupational health and safety management | A |
| ISO/TC 292 | Security and resilience | A |
| ISO/TC 301 | Energy management and energy savings | A |
| ISO/TC 85/WG 4 | Management systems and conformity assessment | D |
Liaisons A: Organizations that make an effective contribution to the work of the technical committee or subcommittee for questions dealt with by this technical committee or subcommittee.
Liaisons B: Organizations that have indicated a wish to be kept informed of the work of the technical committee or subcommittee.
Liaisons C: Organizations that make a technical contribution to and participate actively in the work of a working group (for ISO/IEC JTC1 only).
Liaisons D: Organizations that make a technical contribution to and participate actively in the work of a working group.