Working draft
ISO/WD 25846
Spices and condiments — Dried Zanthoxyli Pericarpium — Specifications
Reference number
ISO/WD 25846
ISO/WD 25846
Edition 1
© ISO 2026
Working draft
Abstract
This international standard specifies requirements for dried Zanthoxyli Pericarpium, and the recommendations relating to storage and transport conditions are given in the annex. This document applies to red prickly ash pepper (Zanthoxylum bungeanum Maxim. syn. Zanthoxylum bungei Planch), green prickly ash pepper (Zanthoxylum schinifolium Sieb.et Zucc.), bamboo prickly ash pepper (Zanthoxylum armatum DC.), Chinese pepper (Zanthoxylum acanthopodium DC.), Japanese pepper (Zanthoxylum piperitum DC.), etc.
General information
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Status: Under developmentStage: WD approved for registration as CD [20.99]
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Edition: 1
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Technical Committee :ISO/TC 34/SC 7
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