Abstract Preview

ISO/TS 17758|IDF/RM 87:2014 specifies a method for the determination of the dispersibility in water of instant dried milk. The method is applicable to instant dried skimmed milk manufactured by either the "straight-through" or the "re-wet" process and also to instant dried whole milk.


General information

  • Status :  Published
    Publication date : 2014-06
  • Edition : 1
    Number of pages : 10
  • :
    ISO/TC 34/SC 5
    Milk and milk products
  • 67.100.10
    Milk and processed milk products

Buy this standard

Format Language
PDF
Paper
  • CHF58

Got a question?

Check out our FAQs

Customer care
+41 22 749 08 88

Opening hours:
Monday to Friday - 09:00-12:00, 14:00-17:00 (UTC+1)

Keep up to date with ISO

Sign up to our newsletter for the latest news, views and product information