ISO 1737:2008 (IDF 13:2008) Preview
Evaporated milk and sweetened condensed milk -- Determination of fat content -- Gravimetric method (Reference method)
This standard was last reviewed and confirmed in 2017. Therefore this version remains current.
ISO 1737|IDF 13:2008 specifies the reference method for the determination of the fat content of all types of evaporated milk and sweetened condensed milk (liquid sweetened and unsweetened concentrated milk).
Buy this standard
A standard is reviewed every 5 years
Revisions / Corrigenda