Reference number
ISO 973:1999
ISO 973:1999
Pimento (allspice) [Pimenta dioica (L.) Merr.], whole or ground — Specification
Edition 2
1999-10
Withdrawn
ISO 973:1999
26523
Withdrawn (Edition 2, 1999)

Abstract

This International Standard specifies requirements for pimento or allspice [Pimenta dioica (L.) Merr.], whole or

ground.

Recommendations relating to storage and transport conditions are given in annex A.

General information

  •  : Withdrawn
     : 1999-10
    : Withdrawal of International Standard [95.99]
  •  : 2
     : 4
  • ISO/TC 34/SC 7
    67.220.10 
  • RSS updates

Life cycle

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