Abstract
This International Standard specifies requirements for pimento or allspice [Pimenta dioica (L.) Merr.], whole or
ground.
Recommendations relating to storage and transport conditions are given in annex A.
General information
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Status: WithdrawnPublication date: 1999-10Stage: Withdrawal of International Standard [95.99]
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Edition: 2Number of pages: 4
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Technical Committee :ISO/TC 34/SC 7ICS :67.220.10
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Life cycle
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Previously
WithdrawnISO 973:1980
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Now
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Revised by
PublishedISO 973:2026
