Abstract Preview

Establishes a method for determination of the yellow pigment content in durum wheat flour and semolina (Triticum durum L.).


General information

  • Status :  Published
    Publication date : 1994-08
  • Edition : 1
    Number of pages : 5
  • :
    ISO/TC 34/SC 4
    Cereals and pulses
  • 67.060
    Cereals, pulses and derived products

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