Filter :
| Standard and/or project | Stage | TC |
|---|---|---|
|
ISO 1992-1:1974 [Withdrawn]
Commercial refrigerated cabinets — Methods of test — Part 1: Calculation of linear dimensions, areas and volumes
|
95.99 | ISO/TC 86 |
|
ISO 1992-2:1973 [Withdrawn]
Commercial refrigerated cabinets — Methods of test — Part 2: General test conditions
|
95.99 | ISO/TC 86/SC 7 |
|
ISO 1992-3:1973 [Withdrawn]
Commercial refrigerated cabinets — Methods of test — Part 3: Temperature test
|
95.99 | ISO/TC 86/SC 7 |
|
ISO 1992-4:1974 [Withdrawn]
Commercial refrigerated cabinets — Methods of test — Part 4: Defrosting test
|
95.99 | ISO/TC 86 |
|
ISO 1992-5:1974 [Withdrawn]
Commercial refrigerated cabinets — Methods of test — Part 5: Water vapour condensation test
|
95.99 | ISO/TC 86 |
|
ISO 1992-6:1974 [Withdrawn]
Commercial refrigerated cabinets — Methods of test — Part 6: Electrical energy consumption test
|
95.99 | ISO/TC 86 |
|
ISO 1992-8:1978 [Withdrawn]
Commercial refrigerated cabinets — Test methods — Part 8: Test for accidental mechanical contact
|
95.99 | ISO/TC 86/SC 7 |
|
ISO 5160-1:1979 [Withdrawn]
Commercial refrigerated cabinets — Technical specifications — Part 1: General requirements
|
95.99 | ISO/TC 86 |
|
ISO 5160-2:1980 [Withdrawn]
Commercial refrigerated cabinets — Technical specifications — Part 2: Particular requirements
|
95.99 | ISO/TC 86 |
|
Ice makers for commercial use — Classification, requirements and test conditions
|
60.60 | ISO/TC 86/SC 7 |
|
Refrigerated storage cabinets and counters for professional use — Performance and energy consumption
|
90.93 | ISO/TC 86/SC 7 |
|
Blast chiller and freezer cabinets for professional use — Classification, requirements and test conditions
|
90.60 | ISO/TC 86/SC 7 |
|
Blast chiller and freezer cabinets for professional use — Classification, requirements and test conditions — Amendment 1
|
60.60 | ISO/TC 86/SC 7 |
|
Ice-cream freezers — Classification, requirements and test conditions
|
90.92 | ISO/TC 86/SC 7 |
|
ISO/DIS 22043 [Under development]
Ice-cream freezers — Classification, requirements and test conditions
|
40.60 | ISO/TC 86/SC 7 |
|
Commercial beverage coolers — Classification, requirements and test conditions
|
90.92 | ISO/TC 86/SC 7 |
|
ISO/DIS 22044 [Under development]
Commercial beverage coolers — Classification, requirements and test conditions
|
40.60 | ISO/TC 86/SC 7 |
|
ISO 23953-1:2005 [Withdrawn]
Refrigerated display cabinets — Part 1: Vocabulary
|
95.99 | ISO/TC 86/SC 7 |
|
ISO 23953-1:2005/Amd 1:2012 [Withdrawn]
Refrigerated display cabinets — Part 1: Vocabulary — Amendment 1
|
95.99 | ISO/TC 86/SC 7 |
|
ISO 23953-1:2015 [Withdrawn]
Refrigerated display cabinets — Part 1: Vocabulary
|
95.99 | ISO/TC 86/SC 7 |
|
Refrigerated display cabinets — Part 1: Vocabulary
|
60.60 | ISO/TC 86/SC 7 |
|
ISO 23953-2:2005 [Withdrawn]
Refrigerated display cabinets — Part 2: Classification, requirements and test conditions
|
95.99 | ISO/TC 86/SC 7 |
|
ISO 23953-2:2005/Amd 1:2012 [Withdrawn]
Refrigerated display cabinets — Part 2: Classification, requirements and test conditions — Amendment 1
|
95.99 | ISO/TC 86/SC 7 |
|
ISO 23953-2:2015 [Withdrawn]
Refrigerated display cabinets — Part 2: Classification, requirements and test conditions
|
95.99 | ISO/TC 86/SC 7 |
|
Refrigerated display cabinets — Part 2: Classification, requirements and test conditions
|
60.60 | ISO/TC 86/SC 7 |
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