Borrador del Comité
ISO/CD 16140-1
Microbiology of the food chain — Method validation — Part 1: Vocabulary
Reference number
ISO/CD 16140-1
ISO/CD 16140-1
Edition 2
© ISO 2026
Borrador del Comité
ISO/CD 16140-1
90244
Resumen
This document defines general terms and definitions relating to method validation and
method verification of microbiology of the food chain. This document is applicable to the validation and
verification of methods used for the analysis of microorganisms, bacterial toxins and biogenic amines in:
— products intended for human consumption;
— products intended for animal feeding;
— environmental samples in the area of food and feed production and handling;
— samples from the primary production stage
Informaciones generales
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Estado: En desarrolloEtapa: Borrador de comité (CD) registrado [30.00]
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Edición: 2
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Comité Técnico :ISO/TC 34/SC 9
- RSS actualizaciones
Ciclo de vida
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Anteriormente
PublicadoISO 16140-1:2016
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Ahora
