Screening of genetically modified organisms (GMOs) in cotton and textiles
|
90.92
|
|
Molecular biomarkers — Detection of specific DNA sequences in textiles derived from cotton — Part 1: Extraction of DNA from cotton and cotton-derived textile materials
|
30.20
|
|
Molecular biomarkers — Detection of specific DNA sequences in textiles derived from cotton — Part 2: Overview of target sequences for use in PCR-based detection methods for cotton GM events
|
30.20
|
|
Molecular biomarkers of agricultural fibers — Screening of genetically modified organisms (GMOs) in cotton and textiles
|
20.98
|
|
Foodstuffs — General guidelines for single-laboratory validation of qualitative real-time PCR methods
|
20.60
|
|
Foodstuffs — Principles of selection and criteria of validation for varietal identification methods using specific nucleic acid
|
90.93
|
|
Molecular biomarker analysis — Determination of the performance characteristics of qualitative measurement methods and validation of methods
|
90.20
|
|
Molecular biomarker analysis — Terms and definitions
|
90.92
|
|
Molecular biomarker analysis — Vocabulary for molecular biomarker analytical methods in agriculture and food production
|
60.00
|
|
Molecular biomarker analysis — General definitions and requirements for microarray detection of specific nucleic acid sequences
|
90.92
|
|
Molecular biomarker analysis — Requirements for microarray detection of specific nucleic acid sequences
|
50.20
|
|
Biobanking — Biobanking genetic material for biodiversity and conservation of genetic material — Part 1: Agricultural animal species
|
10.99
|
|
Molecular biomarker analysis — SSR analysis of sunflower
|
90.93
|
|
Molecular biomarker analysis — SSR analysis of maize
|
90.93
|
|
Molecular biomarker analysis — Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR — Part 1: Bovine DNA detection method
|
60.60
|
|
Molecular biomarker analysis — Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR — Part 2: Ovine DNA detection method
|
60.60
|
|
Molecular biomarker analysis — Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR — Part 3: Porcine DNA detection method
|
60.60
|
|
Molecular biomarker analysis — Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR — Part 4: Chicken DNA detection method
|
60.60
|
|
Molecular biomarker analysis — Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR — Part 5: Goat DNA detection method
|
60.60
|
|
Molecular biomarker analysis — Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR — Part 6: Horse DNA detection method
|
60.60
|
|
Molecular biomarker analysis — Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR — Part 7: Donkey DNA detection method
|
60.60
|
|
Molecular biomarker analysis — Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR — Part 8: Turkey DNA detection method
|
50.20
|
|
Molecular biomarker analysis — Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR — Part 9: Goose DNA detection method
|
50.20
|
|
Molecular biomarker analysis — Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) — General requirements and definitions
|
60.60
|
|
Foodstuffs — Nucleic acid based methods of analysis of genetically modified organisms and derived products — Information to be supplied and procedure for the addition of methods to ISO 21569, ISO 21570 or ISO 21571
|
95.99
|
|
Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 2: Construct-specific real-time PCR method for detection of event FP967 in linseed and linseed products
|
95.99
|
|
Molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 2: Construct-specific real-time PCR method for detection of event FP967 in linseed and linseed products
|
60.60
|
|
Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 3: Construct-specific real-time PCR method for detection of P35S-pat-sequence for screening genetically modified organisms
|
95.99
|
|
Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 3: Construct-specific real-time PCR method for detection of P35S-pat-sequence for screening for genetically modified organisms
|
60.60
|
|
Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 4: Real-time PCR based screening methods for the detection of the P-nos and P-nos-nptII DNA sequences
|
90.93
|
|
Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 5: Real-time PCR based screening method for the detection of the FMV promoter (P-FMV) DNA sequence
|
90.93
|
|
Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 6: Real-time PCR based screening methods for the detection of cry1Ab/Ac and Pubi-cry DNA sequences
|
90.93
|
|
Molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 7: Real-time PCR methods for the detection of CaMV and Agrobacterium Ti plasmid derived DNA sequences
|
30.99
|
|
Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Qualitative nucleic acid based methods
|
90.93
|
|
Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Qualitative nucleic acid based methods — Amendment 1
|
60.60
|
|
Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Quantitative nucleic acid based methods
|
90.93
|
|
Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Quantitative nucleic acid based methods — Amendment 1
|
60.60
|
|
Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Nucleic acid extraction
|
90.93
|
|
Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Nucleic acid extraction — Amendment 1
|
60.60
|
|
Foodstuffs — Methods for the detection of genetically modified organisms and derived products — Protein based methods
|
95.99
|
|
Foodstuffs — Molecular biomarker analysis — Protein-based methods
|
95.99
|
|
Foodstuffs — Molecular biomarker analysis — Immunochemical methods for the detection and quantification of proteins
|
60.60
|
|
Molecular biomarker analysis — Method for the statistical evaluation of analytical results obtained in testing sub-sampled groups of genetically modified seeds and grains — General requirements
|
60.60
|
|
Molecular biomarker analysis — Isothermal polymerase chain reaction (isoPCR) methods — Part 1: General requirements
|
60.60
|
|
Molecular biomarker analysis — Methods of analysis for the detection and identification of animal species in food and feed products (nucleotide sequencing-based methods) — Part 1: General requirements
|
60.60
|
|
Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — General requirements and definitions
|
90.93
|
|
Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — General requirements and definitions — Amendment 1
|
60.60
|
|
