Standards catalogue

67.260 - Plants and equipment for the food industry

Refrigerating technology, see 27.200
Commercial refrigerating appliances, see 97.130.20
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Standard and/or project Stage TC
ISO 488:1983 [Withdrawn]
Milk -- Determination of fat content -- Gerber butyrometers
95.99 ISO/TC 34/SC 5
ISO 488:2008
Milk -- Determination of fat content -- Gerber butyrometers
90.93 ISO/TC 34/SC 5
ISO 2037:1980 [Withdrawn]
Metal pipes and fittings -- Stainless steel tubes for the food industry
95.99 ISO/TC 5
ISO 2037:1992
Stainless steel tubes for the food industry
90.93 ISO/TC 5/SC 1
ISO 2449:1974 [Withdrawn]
Milk and liquid milk products -- Density hydrometers for use in products with a surface tension of approximately 45 mN/m
95.99 ISO/TC 34/SC 5
ISO 2851:1973 [Withdrawn]
Metal pipes and fittings -- Stainless steel bends and tees for the food industry
95.99 ISO/TC 5
ISO 2851:1993
Stainless steel bends and tees for the food industry
90.20 ISO/TC 5/SC 1
ISO 2852:1974 [Withdrawn]
Metal pipes and fittings -- Stainless steel clamp liners with gaskets for the food industry
95.99 ISO/TC 5/SC 1
ISO 2852:1993
Stainless steel clamp pipe couplings for the food industry
90.20 ISO/TC 5/SC 1
ISO 2853:1976 [Withdrawn]
Metal pipes and fittings -- Stainless steel screwed couplings for the food industry
95.99 ISO/TC 5/SC 1
ISO 2853:1993
Stainless steel threaded couplings for the food industry
90.20 ISO/TC 5/SC 1
ISO 3432:1975 [Withdrawn]
Cheese -- Determination of fat content -- Butyrometer for Van Gulik method
95.99 ISO/TC 34/SC 5
ISO 3432:2008
Cheese -- Determination of fat content -- Butyrometer for Van Gulik method
90.60 ISO/TC 34/SC 5
ISO 3591:1977
Sensory analysis -- Apparatus -- Wine-tasting glass
90.93 ISO/TC 34/SC 12
ISO 3889:1977 [Withdrawn]
Milk and milk products -- Determination of fat content -- Mojonnier-type fat extraction flasks
95.99 ISO/TC 34/SC 5
ISO 3889:2006
Milk and milk products -- Specification of Mojonnier-type fat extraction flasks
90.60 ISO/TC 34/SC 5
ISO 3971:1977 [Withdrawn]
Rice milling -- Symbols and equivalent terms
95.99 ISO/TC 23/SC 7
ISO 5223:1983 [Withdrawn]
Test sieves for cereals
95.99 ISO/TC 34/SC 4
ISO 5223:1995
Test sieves for cereals
90.93 ISO/TC 34/SC 4
ISO 5223:1995/Amd 1:1999
Additional sizes
60.60 ISO/TC 34/SC 4
ISO 5494:1978 [Withdrawn]
Sensory analysis -- Apparatus -- Tasting glass for liquid products
95.99 ISO/TC 34/SC 12
ISO 6666:1983 [Withdrawn]
Coffee triers
95.99 ISO/TC 34/SC 15
ISO 6666:2011
Coffee sampling -- Triers for green coffee or raw coffee and parchment coffee
90.60 ISO/TC 34/SC 15
ISO 7700-1:1984 [Withdrawn]
Check of the calibration of moisture meters -- Part 1: Moisture meters for cereals
95.99 ISO/TC 34/SC 4
ISO 7700-1:2008
Food products -- Checking the performance of moisture meters in use -- Part 1: Moisture meters for cereals
90.60 ISO/TC 34/SC 4
ISO 7700-2:1987 [Withdrawn]
Check of the calibration of moisture meters -- Part 2: Moisture meters for oilseeds
95.99 ISO/TC 34/SC 2
ISO 7700-2:2011
Food products -- Checking the performance of moisture meters in use -- Part 2: Moisture meters for oilseeds
90.93 ISO/TC 34/SC 2
ISO 16657:2006
Sensory analysis -- Apparatus -- Olive oil tasting glass
90.93 ISO/TC 34/SC 12

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