Abstract
ISO 12966-1:2014 gives an overview of the gas chromatographic determination of fatty acids, free and bound, in animal and vegetable fats and oils following their conversion to fatty acid methyl esters (FAMEs).
General information
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Status: Under developmentStage: Full report circulated: DIS approved for registration as FDIS [40.99]
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Edition: 2
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Technical Committee :ISO/TC 34/SC 11ICS :67.200.10
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Life cycle
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Previously
PublishedISO 12966-1:2014
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Now
