This standard was last reviewed and confirmed* in 2014.
ISO 8898:2003 specifies certain characteristics of the oil of mandarin petitgrain (Citrus reticulata Blanco), in order to facilitate assessment of its quality.
Document published on: 2003-11 Edition: 1 (Monolingual) ICS: 71.100.60 Status: Published Stage: 90.93 (2014-06-26) TC/SC: ISO/TC 54 Number of Pages: 7
This standard has not been revised
No corrigenda or amendments available