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67.200.10: Animal and vegetable fats and oils

Butter, see 67.100.20

Items to be displayed:

Standard and/or projectStage TC
ISO/FDIS 662
Animal and vegetable fats and oils -- Determination of moisture and volatile matter content
50.20 ISO/TC 34/SC 11
ISO/NP 3656
Animal and vegetable fats and oils -- Determination of ultraviolet absorbance expressed as specific UV extinction
10.99 ISO/TC 34/SC 11
ISO 6885
Animal and vegetable fats and oils -- Determination of anisidine value
60.00 ISO/TC 34/SC 11
ISO 6886
Animal and vegetable fats and oils -- Determination of oxidative stability (accelerated oxidation test)
60.00 ISO/TC 34/SC 11
ISO/FDIS 9936
Animal and vegetable fats and oils -- Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
50.60 ISO/TC 34/SC 11
ISO/FDIS 11702
Animal and vegetable fats and oils -- Enzymatic determination of total sterols content
50.00 ISO/TC 34/SC 11
ISO/FDIS 12966-3
Animal and vegetable fats and oils -- Gas chromatography of fatty acid methyl esters -- Part 3: Preparation of methyl esters using trimethylsulfonium hydroxide (TMSH)
50.00 ISO/TC 34/SC 11
ISO/FDIS 15753
Animal and vegetable fats and oils -- Determination of polycyclic aromatic hydrocarbons
50.20 ISO/TC 34/SC 11
ISO/FDIS 21033
Animal and vegetable fats and oils -- Determination of trace elements by inductively coupled plasma optical emission spectroscopy (ICP-OES)
50.00 ISO/TC 34/SC 11
ISO 27608:2010/Amd 1
60.00 ISO/TC 34/SC 11