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67.200.10: Animal and vegetable fats and oils

Butter, see 67.100.20

Items to be displayed:

Standard and/or projectStage TC
ISO/DIS 663
Animal and vegetable fats and oils -- Determination of insoluble impurities content
40.99 ISO/TC 34/SC 11
ISO 3656:2011/CD Amd 1
30.20 ISO/TC 34/SC 11
ISO/DIS 3960
Animal and vegetable fats and oils -- Determination of peroxide value -- Iodometric (visual) endpoint determination
40.99 ISO/TC 34/SC 11
ISO/DIS 6320
Animal and vegetable fats and oils -- Determination of refractive index
40.99 ISO/TC 34/SC 11
ISO/DIS 6883
Animal and vegetable fats and oils -- Determination of conventional mass per volume (litre weight in air)
40.99 ISO/TC 34/SC 11
ISO/DIS 8534
Animal and vegetable fats and oils -- Determination of water content -- Karl Fischer method (pyridine free)
40.99 ISO/TC 34/SC 11
ISO/FDIS 11702
Animal and vegetable fats and oils -- Enzymatic determination of total sterols content
50.20 ISO/TC 34/SC 11
ISO 12966-3
Animal and vegetable fats and oils -- Gas chromatography of fatty acid methyl esters -- Part 3: Preparation of methyl esters using trimethylsulfonium hydroxide (TMSH)
60.00 ISO/TC 34/SC 11
ISO/DIS 15774
Animal and vegetable fats and oils -- Determination of cadmium content by direct graphite furnace atomic absorption spectrometry
40.99 ISO/TC 34/SC 11
ISO 21033
Animal and vegetable fats and oils -- Determination of trace elements by inductively coupled plasma optical emission spectroscopy (ICP-OES)
60.00 ISO/TC 34/SC 11