Including juices, nectars, mineral waters, lemonades, root beer, cola drinks, etc.
Tea, coffee, cocoa, see 67.140
Items to be displayed:
| Standard and/or project | Stage | TC |
|---|---|---|
| ISO 2172:1983 Fruit juice -- Determination of soluble solids content -- Pycnometric method | 90.93 | ISO/TC 34/SC 3 |
| ISO 8128-1:1993 Apple juice, apple juice concentrates and drinks containing apple juice -- Determination of patulin content -- Part 1: Method using high-performance liquid chromatography | 90.93 | ISO/TC 34/SC 3 |
| ISO 8128-2:1993 Apple juice, apple juice concentrates and drinks containing apple juice -- Determination of patulin content -- Part 2: Method using thin-layer chromatography | 90.93 | ISO/TC 34/SC 3 |
