This standard was last reviewed* in 2013.
ISO 11286:2004 specifies a method for the classification of grades of tea according to an analysis of their particle size. It is not applicable to large, leafy grades of tea.
This method may not be suitable for blends of tea.
Document published on: 2004-02-15 Edition: 2 (Monolingual) ICS: 67.140.10 Status: Published Stage: 90.93 (2013-07-04) TC/SC: ISO/TC 34/SC 8 Number of Pages: 3
Revises: ISO 11286:1997
No corrigenda or amendments available