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ISO/DIS 18593
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Microbiology of the food chain -- Horizontal methods for sampling techniques from surfaces using contact plates and swabs

 

  • Document published on:
    Edition: 2 (Monolingual) ICS: 07.100.30
    Status: Under development Stage: 40.00 (2016-09-01)
    TC/SC: ISO/TC 34/SC 9 Number of Pages: 11
     
  • Revises: ISO 18593:2004

  • No corrigenda or amendments available

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