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ISO 10727:2002
Tea and instant tea in solid form -- Determination of caffeine content -- Method using high-performance liquid chromatography
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Abstract
This International Standard specifies a method for the determination by high-performance liquid chromatography (HPLC) of the caffeine content of teas and instant teas. It is applicable to green tea, black tea and decaffeinated tea products.
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Edition: 2 (Monolingual) ICS: 67.140.10 Status: Published Stage: 90.20 (2013-01-15) TC/SC: ISO/TC 34/SC 8 Number of Pages: 8 -
Revises: ISO 10727:1995
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No corrigenda or amendments available
