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ISO 660:1996
Animal and vegetable fats and oils -- Determination of acid value and acidity
This standard has been revised by: ISO 660:2009
Abstract
Describes two titrimetric methods and one potentiometric method for the determination of acidity (acid value) in animal and vegetable fats and oils. The methods are not applicable to waxes. Replaces the first edition.
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Edition: 2 (Monolingual) ICS: 67.200.10 Status: Withdrawn Stage: 95.99 (2009-06-09) TC/SC: ISO/TC 34/SC 11 Number of Pages: -
Revised by: ISO 660:2009
Revises: ISO 660:1983
